We're seeing a lot of unique wedding desserts in 2021 from our brides! With all of the different types of dessert options that you can serve your guests, we wanted to share a few of our favorites!
Looking for a European-inspired cake? Bundt cakes are the way to go! This doughnut-shaped cake is a great alternative to a typical wedding cake. Each bundt cake can be a different flavor and a different size for a variety of options!
Wanting a special treat for your guests? Serving gelato is the ultimate way to make your wedding day unique and unforgettable. Your guests can pick their favorite flavor, and it'll keep your wedding covid-friendly with the individual treats! No matter the season, a gelato cart is a great addition!
Why have one cake when you can have multiple? For a small, intimate gathering, why not give each guest their own cake! They get their favorite flavor, and get a treat to go home with them after the reception! Personalized cakes are very covid-friendly and a great way to make your wedding unforgettable!
Cake pops and other smaller cakes are great for a lighter, smaller treat for your guests! These individual treats are a great addition to the sweet table at your reception and a great way to add multiple flavors! In addition to having smaller treats, you can add themed details that go along with your wedding aesthetic.
Not wanting cake? Try a pie bar! This option is more budget-friendly and the ultimate party favor! There is no wrong way to serve pie, and there is always room for all the delicious flavors!
Bonnie Brunt Cakes
Aly and Eloise
Sarah Pascutti Photography
Courtney Price Photography
Westley Peterson Photography
Markie Walden Photography
Jessica Roberts Photo
Nothing Bundt Cake